So this little package with the most delicious chocolate is on it's way to the TimeOut Singapore head office - why? - because they gave us some really nice press coverage in their latest issue. I'm of course thrilled and as a long time reader of 'TimeOut Anywhere' and understanding I think the kind of content they are after I feel it as a huge compliment they like our space too!
To be honest ever since we moved into our space in Tiong Bahru we have been getting so many nice responses from people just visiting and obviously also for the press.
So thank you Singapore for welcoming the Bloesem Creative Space so warmly to your city!
I couldn't think of a better way to thank Benita Lee, the author of our little press coverage then giving here some delicious and gorgeous looking chocolate, homemade in the Netherlands.
Van der Burgh Chocolaad was founded in july 2011 by Joyce and Richard van der Burgh as a result of an extensive search for handmade chocolatebars. They are convinced that chocolate must be created from only Fairtrade cacaobeans, but also that, for reaching the ultimate taste of chocolate, the process of making great chocolate has to be done in small quantities ... and I belive that too and that's is why we are happy to say Bloesem is stocking these gorgeous bars in our space ... come over and get one before my husband eats them all!
ps. of course it was the packaging that made us want to try these bars!! ans we can tell you the inside is just as perfect :)